Enjoy the view of the Port of Veracruz, and discover the best of national and international cuisine with the chef’s specialties at the breakfast buffet, lunch, and dinner a la carte.
Delight your senses with short rib sopecitos, beef sabanita or pressed pork meatballs accompanied with a citrus gin, blue margarita, or the classic piña colada.
You can also enjoy:
Pastry afternoons: Monday to Sunday from 06:00 p.m. to 10:00 p.m.
Pozolero Thursdays from 01:30 p.m. to 05:00 p.m. *buffet service + 1 free tequila shot.
Steak & shrimp buffet: Friday to Sunday from 01:30 p.m. to 05:00 p.m.
Hours
Enjoy the view of the Port of Veracruz, and discover the best of national and international cuisine with the chef’s specialties at the breakfast buffet, lunch, and dinner a la carte.
Delight your senses with short rib sopecitos, beef sabanita or pressed pork meatballs accompanied with a citrus gin, blue margarita, or the classic piña colada.
You can also enjoy:
Pastry afternoons: Monday to Sunday from 06:00 p.m. to 10:00 p.m.
Pozolero Thursdays from 01:30 p.m. to 05:00 p.m. *buffet service + 1 free tequila shot.
Steak & shrimp buffet: Friday to Sunday from 01:30 p.m. to 05:00 p.m.
Hours
